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Rick Stein at Margaret River

June, 2014 · By admin

It’s amazing who you can bump into in Australia’s southwest – such as famous chef and traveller Rick Stein.  Rick is a big fan of Sri Lankan food (he visited the country for his BBC series Rick Stein’s Far Eastern Odyssey) and was very pleased to have a copy of our award winning Sarojini’s Sri Lanka Food. Thanks Rick!

Rick was visiting WA for the Margaret River Gourmet Escape, an event which has become one of the best known culinary events in Australia, attracting big name chefs each year, and offering talks, demonstrations, and food events. I try to get down there every year to catch up with clients and friends and soak up the fantastic atmosphere of the southwest of WA.

It’s great to see that my home State is getting international attention – let’s hope it attracts even more great chefs to experience it.

Rockerfeller

May, 2014 · By admin

Craig Kinder and Norman Burns on top of the Rockerfeller Building NYC with our award winning Sri Lanka Cookbook.

Beijing

April, 2014 · By admin

Co-authors of Sri Lanka Food after winning best of Category award at the Gourmand International Cookbook awards in Beijing 2014. L to R – Cally Browning – Designer, Norman Burns – Writer, Sarogini Kamalanathan – Chef and Author, Craig Kinder – Photographer.

Nobu

March, 2014 · By admin

Photographing Nobu Matshhisa at Crown Perth. Nobu has restaurants all over the world, and now we are lucky enough to have one on our doorstep in Perth.

Must Wine Bar

January, 2012 · By admin

L to R – Perth restauranteur and surfing buddy Rusell Blaikie, celebrity chef and mate Curtis Stone and myself. Two things in common 1. I have surfed with both of these guys and 2. I have photographed cookbooks for both of them. I’m 6’2”, so how tall are these guys!

Campaign Brief

December, 2010 · By admin

Campaign Brief double page spread. Story about Craig Kinder Food Photography.