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Hello. And welcome fellow food lover. My name’s Craig Kinder. I’m a photographer. A trained photographer. With twenty-years experience.

I’m based in Perth, Western Australia. I work around the country and around the world. I have a lovely wife, who’s also a photographer, two girls that keep me on my toes and a dog with no sense of decorum.

I love shooting food; from paddock to plate. I’m inspired by the energy of chefs, and the passion of food producers. I’m driven by the challenge of each shoot. Making each different from the last.

I set out to create food photography with a feel for the subject, not just a focus point. I’m told that one of my best attributes is the ability to work with anybody. From the CEO of a big company, to the humble fisherman on a Sri Lankan beach.

The collection of cookbooks I’ve photographed and produced is just about to crash through the twenty-barrier. All of them with their own style and feel. Some have won local and international awards. All have won friends.

You can trust me to deliver on time and within budget.

Please contact me to discuss your project. I really look forward to meeting you.

Regards, Craig Kinder.

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